Description
Alfredo Asparagus Bundles are a delightful dish that combines the freshness of asparagus with the rich flavors of creamy cheese and savory meats, perfect for various occasions.
Ingredients
Scale
- 1 lb fresh asparagus, trimmed
- 8 oz cream cheese, softened
- 1/2 cup grated Parmesan cheese
- 1/2 cup heavy cream
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 8 slices of prosciutto or bacon
- Optional: Fresh parsley for garnish
Instructions
- Preheat the oven to 400°F (200°C).
- In a mixing bowl, combine cream cheese, Parmesan cheese, heavy cream, garlic powder, salt, and black pepper until smooth.
- Wrap 3-4 asparagus spears with a slice of prosciutto or bacon.
- Place the wrapped bundles on a baking sheet and spoon the cheese mixture over them.
- Bake for 15-20 minutes until the asparagus is tender and the bacon is crispy.
Notes
- Choose fresh asparagus for the best flavor.
- Keep an eye on the cooking time to avoid overcooking.
- Consider broiling for a crispy texture at the end of cooking.
- Let the bundles cool slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 15-20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 bundle
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 40mg
Keywords: Alfredo, Asparagus, Bundles, Appetizer, Italian